Olly Groome reports
Declan Rudd features as the main interview in Tuesday's official matchday programme as Oxford United visit SE7.
The goalkeeper, on loan from Norwich City, discusses his stay at The Valley so far and his faith in a top-six finish, as well as what the future might hold for him at his parent club.
The latest edition also sees Manager Karl Robinson reflect on the last three games on the road and the challenge ahead for the last 15 games of the season, while Johnnie Jackson pens his latest thoughts in his Captain's Column.
Elsewhere, Jorge Teixeira reacts to his brace at Rochdale and Academy Roundup features two more victories for the club's high flying U18 and U23 sides with Karlan Ahearne-Grant answers questions for the Addicks' Future Q&A.
The usual history features sees On This Day remember Claus Jensen's stunning winner against Blackburn Rovers at The Valley in 2004 after goalkeeper Brad Friedel had bagged a late leveller and the 70th anniversary of the club's FA Cup victory continues to countdown the 1946/47 season through the eyes of legendary boss Jimmy Seed.
Rudd features on the large foldout poster as part of the Young Reds Review supplement, which also includes all the usual games and quizzes and the retro theme continues with a design taken from the 1989/90 season.
Valley Review will be available to purchase from sellers inside and outside the stadium on Saturday afternoon. Look out for sellers, dressed in bright green, in Ransom Walk, outside the Valley Superstore, in Harvey Gardens, and inside the West Lower and North Lower stands.
Programmes will also be available from inside the Superstore and from selected kiosks inside the ground, as well as behind the bar in Bartram’s and Crossbars.
Meanwhile, the club's 2016/17 Handbook is also still available to purchase for £5 from the Superstore, as well as the Ticket Office.
Valley Review subscriptions are also available for the 2016/17 with every issue delivered to your door. Email lewis.uphill@cafc.co.uk or call the Ticket Office on 03330 14 44 44 for more information.